Red and fruits.jpg
Red and fruits.jpg

Arensbak - Red

€18.50

Arensbak Red is crafted on a base of black Shu Puerh tea from the Yunnan region in the Southwestern part of China. The tea itself has a natural earthy flavor that contributes to Arensbak Red’s deep and complex taste.

It is made on a base of kombucha and in the second fermentation, chokeberries, black currant, sour cherries and mushrooms are added to create umami. And the infusion of juniper berries and licorice contributes to Arensbak Red’s deep mouthfeel. Finally, Arensbak Red is layered with oak to enhance its natural tannins and structure. The red and black fruits merged with herbal notes makes it a perfect non alcoholic red wine alternative.

Arensbak Red is crafted on a base of black Shu Puerh tea from the Yunnan region in the Southwestern part of China. The tea itself has a natural earthy flavor that contributes to Arensbak Red’s deep and complex taste.

It is made on a base of kombucha and in the second fermentation, chokeberries, black currant, sour cherries and mushrooms are added to create umami. And the infusion of juniper berries and licorice contributes to Arensbak Red’s deep mouthfeel. Finally, Arensbak Red is layered with oak to enhance its natural tannins and structure. The red and black fruits merged with herbal notes makes it a perfect non alcoholic red wine alternative.

 

INGREDIENTS + NUTRITIONAL FACTS

Ingredients:

Pu Erh tea, kombucha culture (water, cane sugar), fruit juice from concentrate (blackcurrant, morello cherry and sour berries), grape peel extract, oak, juniper, cremini mushrooms, licorice root, flower of marigold, black pepper, lactic acid , tartaric acid, citric acid, malic acid

Nutritional information per 100 ml:

Energy 69 kj / 14 kcal

fat 0g; of which saturated fatty acids 0g

Carbohydrates 2.4g; Of which sugar 2.0g

Protein 0.1g

Salt 0g