Wilder Land
Wilder Land is a Dutch food and drinks brand founded by Daan van Diepen and Matthijs Westerwoudt with an unusual starting point: using great-tasting products as a way to help restore biodiversity in the Netherlands.
Working together with farmers, Wilder Land encourages the planting of local and native herbs and flowers on agricultural land. These crops create more diverse habitats for insects, birds and other species while providing ingredients that can be turned into teas, kombuchas and other distinctive drinks.
Their drinks are therefore closely connected to the landscape they come from. Familiar ingredients such as chamomile and mint sit alongside more unexpected botanicals such as meadowsweet, smoked birch leaf, samphire and blackcurrant leaf, creating flavours that range from light and floral to smoky, mineral and complex.
Wilder Land Products
Het is Altijd Lente is a fresh and floral kombucha based on chamomile tea. Fermentation with a SCOBY brings gentle acidity and light effervescence, while chamomile gives the drink its soft, smooth and distinctly floral character.
Refreshing on its own, it also works particularly well alongside food. Its light profile makes it an approachable introduction to kombucha and an interesting alcohol-free alternative for lunch, dinner or food pairing.
Het is altijd Lente
Holy Smokey Part II is a richer and more unusual kombucha made with meadowsweet, smoked birch leaf and mint. The result combines smoky depth with herbal freshness and a gently fermented character.
Its fuller and more savoury profile makes it particularly interesting alongside food or for anyone looking for an alcohol-free drink with more depth than a conventional soft drink. Wilder Land even positions its smoky character as the darker, more serious side of kombucha.
Holy Smokey Part II
Thé de L’été Rosé is a subtly sparkling 0.0% tea with fresh red-fruit and mineral flavours. Willowherb, blackcurrant leaf, wild strawberry leaf and cornflower are combined with samphire, blackcurrant juice and apple to create an unusual balance of fruit, freshness and gentle salinity.
The combination of blackcurrant and samphire makes it especially suited to aperitifs, celebrations and food pairing. Serve it lightly chilled alongside salads, seafood or a borrel platter, or simply enjoy it as an elegant alcohol-free sparkling drink.
Thé de L’été Rosé
Wilder Land & MOJU Zero
Wilder Land is part of the carefully selected MOJU Zero portfolio in the Netherlands. We offer its distinctive kombuchas and sparkling tea to consumers as well as restaurants, bars, cafés, hotels and other hospitality businesses looking for flavourful alcohol-free drinks with a strong connection to nature and biodiversity.